âA meat analogue that not only looks like chicken but also works in your mouth like chicken has great market potential. According to the Soyfoods Association of North America, a Washington-based trade group, annual sales of soy products totaled $4.1 billion in 2008, up from $300 million in 1992. But ... Americans spend something like half a trillion dollars on real meat every year. A meaty-tasting alternative that could capture even a tenth of this market would make someone very rich.â
Burger Diet Boosts Kids' Asthma and Wheeze Risk, Study Finds
Eating three or more burgers a week may boost a child's risk of asthma and wheeze -- at least in developed nations -- reveals a large international study, published in Thorax.