Quote from lescor:
The danger in raw milk is when it comes from cows that aren't fed their natural diet, which is grass. Factory raised cows, and even most raised 'organically' are eating a diet of corn, soy and other grains. These feeds kill the natural bacteria in a cow's rumen that are vital to it's digestion. In fact that's the main reason cows are given the meds they are on- to keep their feed from killing them before they are slaughtered.
Raw milk from a grass fed cow is perfectly safe, as long as it's handled with common sense safety and cleanliness. Factory farmed cows, yeah you better pasteurize it.
Unfortunately, most people have no idea about this important difference and the raw milk hysteria lives on.
I started doing crossfit workouts about a year ago, and was naturally exposed to paleo, so I started to adapt, little by little, but without much motivation.
But reading The China Study 6 months ago scared the hell out of me. It just makes sense to me now that our evolutionary progress is nowhere near the speed at which we have developed the technology to process foods in the last 100 years. Hence the paleo phrase, "if you can't hunt it or gather it, don't eat it".
I'm not at all strict about it like I should be, so to answer the OP's Q, no I've never gone all in. But I did a workout yesterday which I seriously think would have killed me a year ago, and I'm not nearly as sore today as I thought I would be. (Corey, I did the "del" workout puppydawg style in 18:45. Old fat and slow, I know, but working on it.)
Obviously working out a lot in the last year helps, but I wouldn't have had the endurance if I hadn't stuffed my face with boneless chicken breasts and veggies over the last couple of days.
Sleep is better, workouts are better, I just simply feel better. Hell, I even think my mind is sharper, although there's no anecdotal evidence of that. But trading is better, I can honestly attest to that.
Just one cheesehead's experience.