Okay. And just to put a finer point on it, how about I retract "essential" and replace it with "important?" You may still not agree, but we will at least have bridged the gap a bit.I'm not.
Okay. And just to put a finer point on it, how about I retract "essential" and replace it with "important?" You may still not agree, but we will at least have bridged the gap a bit.I'm not.
Already in your previous post you clarified that you consider carbs "essential for your diet". Whether you consider them "essential for your diet" or "important for your diet" is something I have no opinion about.Okay. And just to put a finer point on it, how about I retract "essential" and replace it with "important?" You may still not agree, but we will at least have bridged the gap a bit.
.It's not really carbs that are the cause of diabetes. It's visceral fat deposits in the pancreas and probably liver. If you lose the visceral fat, you lose the diabetes. So if you went on a calories controlled diet which meant you lost that fat, you would free yourselve from diabetes...it could be a high carb diet or a low one, doesnt matter.When type-2 diabetes patients follow a low carbohydrate diet for a year, they lose an average of 13 kilos (28 lbs), increase their insulin sensitivity and drastically reduce their use of medicines. After that year may sometimes even completely abandon their medication. American researchers report this in Diabetes Therapy.
Study
The researchers collected a group of 349 people with type-2 diabetes. The study participants were allowed to choose their treatment: Usual Care [nothing special], or Continuous Care Intervention [a year-long low carbohydrate diet].
Results
Although the study participants were allowed to eat as much as they wanted, the typical low-carbohydrate participant lost about 13 kilos of body weight. Because the subjects weighed 116 kilos on average before the diet began, this weight reduction was not enough to achieve a healthy weight. But with weight loss of this order, you can expect diabetics to significantly reduce their use of medicine. [PLoS One. 2012;7(2):e32395.]
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The low-carbohydrate diet reduced the HbA1c concentration in the subjects' blood. The lower this value, the greater the sensitivity to insulin.
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In the subjects in the control group, the sensitivity to insulin did not improve.
As you would expect with such nice results, most participants in the low-carbohydrate group were able reduce their medication use. This also happened with the diabetics who had to use insulin.
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Conclusion
"This study demonstrated that a type-2 diabetes intervention combining technology-enabled continuous remote care with individualized care plans encouraging nutritional ketosis can significantly reduce HbA1c, medication use, and weight within 70 days, and that these outcomes can be maintained or improved through 1 year", the researchers noted.
"Most intervention participants [..] reported at 1 year achieved glycemic control in the sub-diabetes range with either no medication or the use of metformin alone. Related health parameters improved including blood pressure, lipid-lipoprotein profile, inflammation, and liver function."
"Ongoing research will determine the continued sustainability, effectiveness, and safety of these behavioral and metabolic changes."
Source: Diabetes Ther. 2018 Feb 7. doi: 10.1007/s13300-018-0373-9.
Several researchers disagree with you on this one. They claim that insulin insensitivity results in high blood sugar levels, which in turn leads to type 2 diabetes. They claim that, to reverse the situation and get rid of the type 2 diabetes, you need to make the body sensitive to insulin (i.e. restore the insulin sensitivity). Once the insulin sensitivity is restored will the blood sugar level go down and will the type 2 diabetes disappear. As a side effect will the patient also lose weight (i.e. body fat).It's not really carbs that are the cause of diabetes. It's visceral fat deposits in the pancreas and probably liver. If you lose the visceral fat, you lose the diabetes. So if you went on a calories controlled diet which meant you lost that fat, you would free yourselve from diabetes...it could be a high carb diet or a low one, doesnt matter.
Hang in there. Being on a diet with no carbs isn't easy. But you have a good reason to do it.I am a fat fuck. I used to be in great shape, much like our exalted leader Baron. I am on the third week of no carbs, simply because my son is getting married at the end of March, and I don't want to look like a seal healing on the beach after a shark attack. I can tell you this. At the age of 57 it is a lot harder than the age of 37. 3 weeks into it and I have lost almost 10 lbs. Never been diagnosed with diabetes, although it seems like all my friends have been. In all fairness, I have been working out for over 30 years...but being the family cook puts the pounds on no matter what you do. Once my weight gets down to a managable level I will most definitely be introducing carbs into mt diet. Just gotta be smart with what type of carbs you use.