
Quote from killthesunshine:
i see you take yours from inet 'exspurts"
Quote from ByLoSellHi:
http://www.allbusiness.com/medicine-health/diet-nutrition-fitness-cholesterol/10538204-1.html
http://www.theheart.org/article/932477.do
http://junkfoodscience.blogspot.com/2008/11/when-news-sounds-too-good-statins-new.html
http://www.alternet.org/healthwellness/111710/media_trumpet_dangerous_heart_drug/
There's a starter course. There are hundreds if not thousands of controlled studies showing statins to be dangerous, and cardiovascular disease to definitively be of a inflammatory causation - nearly almost always completely unrelated to and independent of total or LDL-specific cholesterol levels in the blood.
Quote from killthesunshine:
every plant is a complete protein. every plant has lots of carbs (meat has none). sat fat in meat has reams of evidence implicating its consumption with chronic disease esp heart disease. (plants have none)
Quote from FortuneTeller:
What is amazing to me is that Gorilla's eat mostly plant food (if not all?) and they are stronger than hell. I wonder how they do in the heart disease department.
Quote from Fractals 'R Us:
Soy blocks the uptake of minerals. The soy industry is the only people that are promoting soy as healthy. The Chinese don't eat soy, they culture it and then eat it, completely different thing..
Goat's milk is a lot better than cow milk, the balance of minerals is correct for humans. Cultured goat's milk, keifer, is a super-food imo. It has the right balance of minerals and the culturing makes all the nutrients in it more bio available. Poor kids all over the world that eat keifer have great teeth..