Quote from JA_LDP:
90% of all carbs that americans eat are simple carbohydrates that have no significant benefit. Sugar is a simple carbohydrate. pasta is a simple carbohydrate. flour is a simple carbohydrate.
This post is so wrong I don't know where to begin. Pasta is a complex carbohydrate as is flour.
Simple carbs have an important benefit: energy. You can get energy from other sources such as complex carbs and fat, but it's ignorant to say simple carbs have no benefit. There are only 4 simple carbs: glucose, sucrose, lactose and fructose. Every other carb is complex.
Most carbs in Americans diets are complex carbs not simple.
And in the end, every carb eventually is metabolized into glucose, the most simple carb of all. It's the only one that the body can use as fuel directly. So don't say simple carbs are insignificant, if not for glucose we'd all be dead.
