Dr. Kenneth Reid has prostate cancer

SteveH said:
Virtually everyone over the age of 40 has cancerous cells somewhere in their body.

Cancer needs massive amounts of glucose (sugar in the blood) to thrive and grow. It also favor an acidic environment. Healthy human cells can comsume either glucose or small chain fatty acids (SCFA) for energy production. Cancerous cells CANNOT use SCFAs for energy production because their mitochondria are damaged.

The average person in the U.S. consumes roughly 145 lbs of refined sugars in their diet per year. 95% of Americans have below normal levels of vitamin D, a hormone essential for stem cells to produce healthy, specialized cells.

You'll get a fast, detailed education if you watch all the videos by Dr John Whitcomb on the MDCustomRX YouTube channel and follow his blog at blog.newsinnutrition.com. The books/works of Dr Dale Bredesen, Dr Steven Gundry, Dr Jason Fung, Dr John Whitcomb and Dr Valter Longo will clearly spell out what you need to do over the age of 40 to prolong good health.

Step #1: GET OFF SUGAR. It is directly linked the the majority of maladies which plague us in later life.

If you don't have a 12 hour fasting glucose level of 86 or lower (buy a glucometer, it's cheap for the value)), then it's a probable sign you have more problems you're currently unaware of. The 4 pillars of good health are low internal inflammation (C-Reactive Protein and homosysteine blood tests), low levels of glycation (A1C blood test), low oxidation (measure of free radicals [unstable electrons] in your system and low stress (measure of cortisol hormone).

Dr Dale Bredesen's book on Alzheimer's Disease is THE source to find out how to keep your hormones and neural pathways as healthy as possible. The path to lowering your risks of AD is THE SAME PATH to lowering your risks of auto-immune diseases, Type II diabetes and increasing longevity.
More...


also of interest:

 
Used to be vegan for more than 4 years.Was in great shape, lost about 60 pounds.No flu, no headache during that time.The only thing that was wrong with vegnaism with me,was joint and bones issues.
 
lawrence-lugar said:
Step #2 should be to turn Vegan...meat has much more negatives, than positives.


It's not that difficult to get more than ample sources of protein elsewhere, rather then in meat products. Egg whites, milk, protein bars, whey protein powders, fish...are all high quality sources of meat alternatives.
:confused:
More...

Did you mean vegetarian ? Egg, milk and fish aren't vegan AFAIK.
 
A close family member of mine developed cancer. She was a vegan for many years before the diagnosis.

Once the diagnosis was clear she switched to organic foods and alkaline water, with a vengeance, to stave off the impending doom. Not to mention the ashalams to the Hindu gods of peace and whatever. Ganesh and stuff. She died after years of this stupid nonsense of meditation, vegetables and alkaline water to stave off the cancers. BLAH blah blah. It did not help her. If anything, it accelerated her demise because of the amount of energy she spent trying to fight off her sickness with all this holistic bullshit.

All that crap about vegan diet preventing cancer is stupid and pointless. It DOES NOT WORK!. We children of the corn have been eating meat and enjoying it for thousands of years. Stop the slaughter of plant-life, and eat meaty cows! After all, that is how our species got smart in the first place! Does nobody here recall their history? We did not get smart with divine intervention and by eating kelp, we got smart by eating meat! You heathens!

Vegans on this planet are going to de-evolve homo sapiens by making the dumb dumber, by denying them the foodstuffs necessary to keep the axions of the brain going. *sighs*
 
You must log in or register to reply here.
Back
Top