C cdcaveman Nov 7, 2013 #11 i like my coffee to sugar spread to be tight.. 5 sugars to one cup.. anyone spread in sugar?
R RichardRimes Nov 7, 2013 #12 Problem with Sugar is the competition with artificial sugars.....so far they haven't invented artificial coffee! Of course caffeine can come in any form
Problem with Sugar is the competition with artificial sugars.....so far they haven't invented artificial coffee! Of course caffeine can come in any form
R riskaddict Nov 12, 2013 #15 I hope this fails because if it doesn't 98 here we come! Attachments 2013-11-12-tos_charts.png 2013-11-12-tos_charts.png 56.6 KB · Views: 52
R RichardRimes Nov 12, 2013 #16 I don't see a similar pattern on JO...just wish I had had the dough to have taken the trade I was looking at last week. when margin free's up I'll definitely look at JO on the long side via the short put.
I don't see a similar pattern on JO...just wish I had had the dough to have taken the trade I was looking at last week. when margin free's up I'll definitely look at JO on the long side via the short put.