BYND Beyond Meat
- Thread starter FSU
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What makes bynd worth 4bn? Aren’t there other meatless meat companies out there?
A few months ago I went to a hippie persons house. They started a soy based meatless company in the 80s and sold it for tens of millions. (They are still hippies but in a multi-million dollar home).
A few months ago I went to a hippie persons house. They started a soy based meatless company in the 80s and sold it for tens of millions. (They are still hippies but in a multi-million dollar home).
I tried the burger once - it's light years beyond "veggie burgers" of the past, the taste, look and texture is very similar to the real thing. I wouldn't mind if you told me I had to give up ground beef and eat these instead.
$4bn sounds pretty high, but I can see the company being worth a lot. Aside from health and ethics concerns, it's becoming an environmentalist thing to reduce meat consumption due to the enormous quantities of water and other resources that livestock consume, and the CO2 they emit. That said, I'm not sure how easy or hard it would be for competitors to replicate the product.
$4bn sounds pretty high, but I can see the company being worth a lot. Aside from health and ethics concerns, it's becoming an environmentalist thing to reduce meat consumption due to the enormous quantities of water and other resources that livestock consume, and the CO2 they emit. That said, I'm not sure how easy or hard it would be for competitors to replicate the product.
Is this literally BYND?
Soy is shit. Look at the SA kids eating the soy due to deforestation and soy production. Half of the teens have b*tch tits/gynecomastia. This is virtually indistinguishable from ground beef and it's pea protein.
Take a look at the comp-chart between /LE and BYND. It's a better than an 80 -corr.
Yes, same patty.