Quote from nitro:
Lindt intense dark chocolate:
http://www.dark-chocolate-life.com/lindt-dark-chocolate.html
I especially like Intense Orange. I wish the percentage of the dark chocolate was higher though, closer to 75% than 50%.
Quote from Picaso:
Amateur...
http://www.amazon.com/Lindt-Creatio...r_1_5?ie=UTF8&s=grocery&qid=1287431905&sr=8-5
(I prefer the Cherry & Chilli one, though)
http://www.amazon.com/Lindt-Creatio...r_1_1?ie=UTF8&s=grocery&qid=1287431905&sr=8-1
Keep in mind, the idea is for you to maximize the chocolate, and minimize or delete the added sugar.
For the Baker's Unsweetened (100% cacao) best trader-cheap price, get you wife or your newest girlfriend
to venture into the nearest Walmart confection aisle.
You gotta be a little hardcore to gnaw on these baking squares, but you'll begin to taste the chocolate after a few.
The less daring may prefer to start off on the Semi-Sweetened (54% cacao), first - though you're not going for Christmas candy.
However, chocolate affects women's serotonin level differently, so when she (quickly?) gets acclimated to this stuff,
she may be pulling you out of your home-office trading chair at the most inopportune times (for trading, anyway).

http://brands.kraftfoods.com/BakersChocolate/BakersBrands.htm
http://www.amazon.com/gp/product/B0..._m=ATVPDKIKX0DER&pf_rd_r=1X817XRPWYSK2R5N71VD

